TOBALA MEZCAL

TOBALA MEZCAL

MADE OUT OF 100% AGAVE

The bold notes in Dos Hombres Tobala’s taste come from the Copal trees in the region which impregnate and perfume the soil where Tobala agaves are grown. Copal is a sacred tree which resin is used by people of the village to purify and bless the environment.

ESPADIN
TOBALA

Scent & Flavor

PLUMS

Hidden freshness and subtle sweetness of fruit scents arise.

LOCAL FLOWERS

Hints of lilies.

CHOCOLATE

Aromas of roasted chocolate.

WOOD

A perfectly balanced and soft hint of the wooden barrels in which Mezcal is fermented.

SMOOTH SMOKE

A discreet, almost imperceptible smoky finish portraits the volcanic stone and firewood of our traditional earth-ovens.

OUR PROCESS

The Mezcal